ISSN 2285-5785, ISSN CD-ROM 2285-5793, ISSN ONLINE 2285-5807, ISSN-L 2285-5785
 

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1. BIOLOGICAL PECULIARITIES AND FORAGE VALUE OF THE SPECIES OF THE GENUS ASTRAGALUS L. IN THE REPUBLIC OF MOLDOVA
... play an important role in increasing the quality of fodder because they have a significant content of protein, vitamins and calcium raising the nutritional value of the fodder and livestock products. We ...
Created on 25 June 2014
2. MICRO-NUTRIENT COMPOSITION OF SOME MEDICINAL AND AROMATIC PLANTS COMMONLY USED IN TURKEY
Published in Scientific Papers. Series A. Agonomy., Vol. LVI Written by M. Akif ACIKGOZ, E. Enis KARNAK There has been a growing interest in monitoring nutrient composition and nutritional value of ...
Created on 04 June 2013
3. Optimization of the production of beans cowpea under the impact of technological factors
... biological cowpea a specific plant arid climate. The results obtained show that the cultivation of cowpea Ofelia and providing sown an area of plant nutrition 20 germinable seeds/m2 can successfully capitalize ...
Created on 09 January 2013
4. Organic beekeeping and bee products
... also labor is different from that used in conventional beekeeping. Also, nutritional value and quality of ecological products are different from conventional. As a conclusion, both types of beekeeping ...
Created on 09 January 2013

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